Breakfast Menu

Breakfast Menu

Download PDF copy of our breakfast/lunch menu

Breakfast is Served Tuesday Through Sunday, 7:00 am to 2:00 pm

Pancakes, Waffles and French Toast

All pancakes, waffles, or French toast breakfasts are served with butter, maple syrup, and or jelly. Add 1.50 for Gluten-Free Add 3.95 to the price of any specialty pancake or French toast breakfast to add two eggs any style and your choice of three slices of bacon, two sausage patties or links, or one slice of smoked ham

FRENCH TOAST PLATE*
Two slices of French toast sprinkled with powdered sugar 10.65

SHORT STACK*
Two pancakes 9.35
Chocolate Chip or Blueberries Pancakes add 1.50

CINNAMON ROLL PANCAKES*
With raisins, pecans, cinnamon maple butter icing 10.65

BELOVED BLINTZES*
Two skinny pancakes stuffed with sweet cream cheese, topped with strawberries, blueberries, and strawberry sauce 12.95

CARROT CAKE PANCAKES*
With shredded carrots, coconut, raisins, and cinnamon maple cream cheese icing 10.65

BELGIAN WAFFLE*
One large Belgian waffle 9.60

STRAWBERRY CREAM CHEESE STUFFED FRENCH TOAST*
With strawberry sauce and whipped cream 12.25

All You Can Eat Breakfast Buffet

Served Saturday and Sunday only.
Served with two eggs cooked to order 14.95
Children 4-10: 9.95
0-3: eat free
Buffet Hours 8 am – 1 pm

Senior Pick Three Breakfast
For Youngsters Age 60 and Over. 9.75

Add 1.50 to Substitute  Gluten-Free White or 9-grain Bread or Gluten- Free Pancake for Regular Toast or Pancake** Pick Any Three Items From the Following:

ONE BISCUIT SMOTHERED IN GRAVY

SMALL SERVING HASH BROWNS

ONE SLICE OF FRENCH TOAST

ONE SMALL PANCAKE
Add 1.00 for Specialty Pancakes or Specialty French Toast

SMALL OMELET (COUNTS AS TWO CHOICES)

TWO EGGS ANY STYLE*

TWO SLICES BACON

TWO SAUSAGE PATTIES OR LINKS

GRILLED VEGETABLES

ONE SLICE OF SMOKED HAM

CUP OF FRESH FRUIT or APPLESAUCE

COTTAGE CHEESE

ONE SLICE TOAST

ONE ENGLISH MUFFiN

Value Breakfast Menu

HOT OATMEAL
Served with butter & toast. Brown sugar available on request 7.50 • Add raisins for .59

BREAKFAST SANDWICH*
Two eggs any style with your choice of smoked ham, bacon, or sausage patty and your choice of cheese (cheddar, American, or provolone). Served on grilled sourdough, marble rye, or organic white or wheat bread. Add 1.50 for gluten-free white or 9-grain bread. Mayonnaise or butter on request 10.95

House Specialties

BERNA’S BREAKFAST FEAST* G|F
Two eggs any style served with hashbrowns, two slices of bacon, two sausage patties or links, and one sliced ham 14.75

SMALL PLATE BREAKFAST*
One egg any style, one biscuit smothered in gravy and your choice of ham, two slices of bacon, or one sausage patty 10.50

EGGS BENEDICT*
English muffin topped with ham, two poached eggs, and homemade hollandaise sauce. Served with hashbrowns. The entrée is not served with toast or a pancake. Add 1.50 to substitute gluten-free white or nine-grain bread in place of English muffin. Half Order 11.75 Full Order 13.75

ULTIMATE OMELET*
Three eggs with your choice of fillings: Ham • bacon • sausage • peppers • onions • tomatoes • mushrooms • spinach • asparagus • avocado (1.00) cheese served with hashbrowns 14.00

HUEVOS RANCHEROS*
Two eggs any style on top of two corn tortillas with beans, green chile sauce, and melted cheese. Served with hashbrowns and your choice of three slices of bacon, two sausage patties or links or one slice of smoked ham
Half Order 11.60 | Full Order 13.60

CHEF’S BREAKFAST*
Two eggs any style and hashbrowns smothered in country gravy, green chile sauce, and cheese. Served with a grilled green chile and your choice of smoked ham, two sausage patties or links, or two slices of bacon. Half Order 11.75 | Full Order 13.75

TWO EGG BREAKFAST PLATE*
Two eggs any style. Served with hashbrowns, toast, or pancake 10.50

STEAK ‘N’ EGGS* G|F
8 oz. Ribeye steak cooked your way and served with two eggs any style, hashbrowns, and a grilled green chile 18.50

CHICKEN FRIED STEAK & EGGS*
Breaded all-natural eye of round, fried crispy and served with country gravy, two eggs any style, and hashbrowns 14.75

CORN BEEF HASH AND EGGS*
Sliced corned beef and hashbrowns topped with peppers and onions and two eggs any style 12.75

HAMBURGER PATTY AND EGGS*
All natural grass-fed 1/3 pound hamburger patty, cooked to order served with hashbrowns and two eggs any style 13.60

COLORADO EGGS BENEDICT*
English muffin topped with artisan turkey breast, avocado, chopped bacon, and homemade hollandaise sauce. Served with hashbrowns. This entree is not served with toast or a pancake add 1.00 to substitute gluten-free white or 9-grain bread in place of English muffin. Half Order 12.50 | Full Order 14.50

VEGETARIAN EGGS BENEDICT*
English muffin topped with grilled vegetables, two poached eggs, hollandaise sauce, and served with hash browns. This entree is not served with toast or a pancake. Add 1.00 to substitute gluten-free white or 9-grain bread in place of English muffin. Half 12.25 | Full Order 14.25

PALEO EGGS BENEDICT* G|F
Ham with two poached eggs and homemade hollandaise sauce, served with grilled vegetables and pepperoni chips 14.00
No toast or pancake

BERNA’S BREAKFAST PLATTER* G|F
Two eggs any style with your choice: three slices of bacon • two sausage patties or links • one slice of smoked ham. Served with hashbrowns 12.95

Big Plate Specials

BISCUIT PLATE*
Three biscuits smothered in homemade country gravy. Add 3.95 for two eggs any style, a grilled green chile strip, shredded cheese, and your choice of three slices of bacon, two sausage patties or links, or one slice of smoked ham 9.95

CHILE RELLENOS*
Two chile rellenos smothered with green chile sauce and topped in a blend of cheeses served with two eggs any style and hash browns Full order 11.95 | Half 14.25

BERNA’S BREAKFAST BURRITO*
Bacon, ham, and scrambled eggs, wrapped in a flour tortilla, served with hash browns, then smothered with green chile sauce and cheese. Topped with a slice of green chile 11.29

Breakfast Skillets

Served with your choice of toast or a pancake. Bread choices include white bread, nine-grain wheat bread, marble rye, sourdough, or an English muffin. Add 1.00 for Gluten-free bread or pancake.

BERNA’S BISCUIT SKILLET*
Crispy country potatoes topped with a fluffy biscuit, bell peppers, ham, cheese, green onions, mushrooms, and two eggs any style. Smothered in green chile sauce and country gravy. Half 11.95 | Full 13.95

GARDEN SKILLET* G|F
Crispy country potatoes topped with grilled zucchini, yellow squash, asparagus, bell peppers, red onions, tomatoes, cheese, and two eggs any style. Half 12.25 | Full 14.25

FARMERS BREAKFAST SKILLET*
Crispy country potatoes topped with chicken fried steak strips, green onion, cheese, bell peppers, and two eggs any style, all smothered with country gravy. Half 12.65 | Full 14.65

COLORADO SKILLET* G|F
Crispy country potatoes topped with bell peppers, mushrooms, tomatoes, green chiles, green onions avocado slices, turkey, bacon, and two eggs any style
Half 12.75 | Full 14.75

* May be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

**Please Note that all our gluten-free items are prepared in the same kitchen as other foods containing gluten. As such, while we try our best, we cannot guarantee that no cross-contamination occurs.

We accept all major credit cards. We do not accept checks. 18% gratuity added to parties of 10 or more.