Seasonal/Holiday Menu

Seasonal/Holiday Menu

Traditional Dinner

Roasted Turkey with Rosemary-Orange Butter

French Onion Green Beans

Traditional Corn Bread Dressing

Au Gratin Mashed Potatoes with Turkey Gravy

Cranberry Sauce

Fresh Baked Rolls with Whipped Butter

$16.95/person

Ham Dinner

Carnival Garden Lettuce Salad

Roasted Ham with Honey-Cherry Wine Glaze

Spiced Potato Casserole with Marshmallow Meringue

Buttered Vegetable Medley

Fresh Baked Rolls with Whipped Butter

$15.95/person

Beef Medallions Dinner

Carnival Garden Lettuce Salad

Beef Bistro Tenderloin with Red Wine Pan Gravy

Balsamic Roasted Vegetables

Loaded Mashed Potatoes

Fresh Baked Rolls with Whipped Butter

$17.95/person

Standing Prime Rib Dinner

Carnival Garden Lettuce Salad

Salt-Crusted Standing Rib Roast with Pepper & Rosemary

Loaded Baked Potato

Artichoke Gratin with Prosciutto and Provolone

Fresh Baked Rolls with Whipped Butter

$30.95/person

Orange-Cranberry Chicken

Carnival Garden Lettuce Salad

Orange-Cranberry Chicken

Herb-Roasted Red Potatoes

Green Bean Casserole with Onion Rings

Fresh Baked Rolls with Whipped Butter

$14.95/person

Desserts

Eggnog Bread Pudding – $3.50/person

Chocolate Mousse – $3.50/person

Assorted Cheesecake – $2.95/person

Maple Apple Crisp with Oat-Pecan Streusel – $3.00/person

Pumpkin Pie with Whipped Cream – $2.50/person

Beverages

Cranberry Not-Too-Sweet Punch – $1.95/person

Hot Spiced Cider – $1.95/person

Eggnog – $2.50/person

Berna’s Coffee Service with Regular or Decaf with Condiments – $1.50/person

Hot Tea – $1.50/person

Each Dinner Includes Rustic Rolls and Butter. Prices Subject to Change Without Notice. Please Note: An Applicable Business Operations Charge, Sales Tax and Delivery Charge are Added to All Orders. Prices Are Based on a 25 Guest Minimum.