Prices are per guest unless otherwise noted.
Tortilla Chips & Dip (GF)
Tortilla Chips, Homemade Salsa & Guacamole – $4.00
Fruit Kabob and Cheese Platter Display (GF)
Strawberry, Pineapple, Cantaloupe & Honeydew Kabob with Honey-Mint Dressing, Served With Assortment of Imported and Domestic Cheese Cuts and Cracker Platter – $5.95
Vegetable Crudite Platter (GF)
Served with Ranch Dip – $3.00
Mexican White Shrimp Cocktail (GF)
Served on Ice with Cocktail Sauce and Lemons – $6.50 (2 servings)
Carved Fruit Platter (GF)
Strawberries, Honeydew, Pineapple,
Cantaloupe & Blueberries – $4.25
Dipping Platter
French Onion Dip and Sour Cream Chive Dip
Served with a Variety of Chips – $3.50
Smoked Salmon Bruschetta
Served on Crostini with Herb Cheese & Capers – $3.50 (2 servings)
Meat & Cheese Platter
Sopressata, Capicola & Salami Cured Meats Served with an Assortment of Imported and Domestic Cheese Cuts and Cracker Platter – $5.95
Stuffed Baby Red Potatoes (GF)
With English Cheddar Mousse and Smoked Bacon – $2.95 (1.5 servings)
California Rolls (GF)
Hand Rolled Sushi With Pickled Ginger, Wasabi & Soy Sauce
– $4.50 (1 serving, minimum 50 guests)
Demi Sandwiches
Variety Breads with Choice of:
Roasted Turkey, Green Apples, and Cheddar Cheese
Smoked Ham, Cheddar, and Honey Mustard
Turkey, Bacon, Guacamole, and Provolone
$3.95 (1.5 Servings)
Smoked Salmon (GF)
Honey Smoked Salmon, Served with Chopped Eggs, Red Onions, Capers and Table Crackers
$160.00 (Serves 50-60 Guests)
Caprese Skewers (GF)
Herb Infused Fresh Mozzarella, Fresh Basil, and Cherry Tomatoes with Balsamic Glaze
$3.50 (1.5 servings)
Steak House Bruschetta
With Grilled Ribeye, Mayonnaise, Blue Cheese and Tomato – $3.50 (1.5 Servings)
Pimento Cheese Ball Platter
Cream Cheese, English Cheddar, and Pepper Jack Cheese Encrusted With a Combination of Toppings: Jalapeno Potato Chip, Smoked Bacon Crumbles, and Toasted Pecans, Served with Table Grapes and Cracker Platter – $120.00 (Serves 25-30 Guests)
Mediterranean Antipasto Display
Served with Artisan Breads, Herb Cheese Butter, Tapenade, Marinated Fresh Mozzarella Cheese, Mushrooms, Cured Meats, Olives and Roasted Peppers – $170.00 (Serves 25 Guests)
Prices Subject to Change Without Notice. Please Note: An Applicable Business Operations Charge, Sales Tax, and Delivery Charge are Added to All Orders. Prices Are Based on a 25 Guest Minimum.